New York City: Bless its heart.
Now, we love the city, but for where it is filled with diverse culture and fine cuisine, it is sadly lacking in Southern charm and baked goods. So, armed with old family recipes and a lot of gumption we present:
A Dollop of Dixie: Southern goodies from a Manhattan oven
Feel free to look around and introduce yourself to Southern classics such as Caramel Cake, Pecan Tassies, and our signature Cheese Straws.
Thank ya much!